The restaurant

Regional cuisine, rich with unique flavors and aromas, is the strong point of our restaurant Il Casale di Isola. Good local products , full of Mediterranean taste, form the basis of the Neapolitan gastronomical tradition. At the tables of our restaurant you will enjoy only the sweetest fruit and the tastiest vegetables, the freshest fish, the finest meats. A holiday where the meals are triumphant depends on certain indispensable details as well: extra virgin olive oil, hand picked and cold-pressed, plus indisputably charming wines such as Fiano and Aglianico, cultivated on the hills nearby. The cellar is stocked with a wide selection of fine wines from Italy and abroad.

The festival of flavors continues with all the surprises of our local tradition: buffalo mozzarella, hams, pressed salami and cheeses from the Cilento high plain. So near Naples, we certainly cannot forget about pizza, prepared with the finest ingredients in the tradition of the city of its origins. And there’s nothing more festive than ordering up a platter of tasty specialties from the grill.